Kami Steel - Surimi Cooker / RAPSA
Kami has in cooperation with the Surimi School and Dr. Jae Park developed a new and very efficient way to test your surimi products.
The new state-of-art machine is called RAPSA
- Rapid
- Accurate
- Portable
- Surimi
- Analyzer
See the RAPSA flyer here!
Fast cooking for better value
This testing is needed in order to improve the curing process, since different kind of fish need different curing.
Before this cooker, this was a slow and thus costly process but with the new Kami cooker the testing can be done very fast.
See the Kami surimi cooker work:
- Mimicking crabstick cooking
- Consistent results
- Fully automatic operation
- Optional manual operation
- User friendly
- UL / CSA approved
- Advanced safety features
- Cooking time 35 seconds!
- Patent pending!
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